Guyabano/ soursop/ guayabano/ graviolla has the following health benefits according to Bureau of Plant Industry:
Analyses of the fruit flesh showed that it is deficient in calcium
and phosphorus. According to Jansen and Donath it is deficient in vitamin A.
Hermano and Sepulveda, however, report that it is an excellent source
of vitamins B and C. Prinsan-Geerlings reports that the flesh of the
fruit contains saccharose 2.53%, dextrose 5.05% and levulose 0.04 %.
The bark was studied by Greshoff who isolated the amorphous alkaloid,
soluble in sodium or potassium hydroxide, but according to Ridley and
Daruty is astringent, and is used in powdered form for diarrhea and
dysentery. Kirtikar, Basu and Nadkarni say that it is much used as tonic
by the Malays and Chinese. The fruit is used as an anthelmintic. The
unripe and dried fruit as astringent. Used to cure diarrhea among the
Amerindians. With sugar, the pulp is refreshing, and is prescribed for
diarrhea in Guiana, Antilles and Reunion. Tavera reports the roots are
used by Amerindians to treat epilepsy.
I am not done yet. There are more!
1. The fruit is claimed to be a miraculous natural
cancer cell killer 10,000 times stronger than chemotherapy. It has anti
tumor effect and a proven remedy to all types of cancer.
2. A potent antimicrobial agent for both bacterial
and fungal infections. Effective against internal parasites and worms,
lowers high blood pressure and is used for depression, stress and
nervous disorders.
3. It protects immune system and helps avoid deadly infections.
We are very fortunate because the we can now experience the magic of this fruit with the help of nutri21. We can now buy pure soursop juice on a cheap price of Php 400.00 only.... Try it now!!!!
